Posted February 24, 2018 05:32:03 The Oreo cookie popsicle is one of those things that seems so easy to make.
Its made of an Oreo, melted in a container of water.
The popsicle itself comes in a tub of mini Oreos and can be frozen or rolled up for use.
The only thing you really need is a spoon.
The recipe for this Oreo popsicle recipe is so simple that I actually posted it as a video on YouTube.
What You’ll Need Ingredients: 1 box of mini-oreos (about 12 mini Oreo mini-muffins) 1 1/2 cups of powdered sugar 2 tablespoons of vanilla extract 2 cups of water 2 cups powdered sugar plus more to coat if needed 1 1.5 tablespoons of baking soda 1 tablespoon of salt Instructions In a large bowl, combine all the ingredients except the baking soda and salt.
Roll out the popsicle into a circle, about 1/4 inch thick.
Freeze it for up to three months.
The best part about this Oreos popsicle?
It’s easy to keep in the freezer.
This recipe can be made ahead of time and then taken out to a cool place for an hour or two.
I usually leave mine out in the car, but if I want it to be for a special occasion, I put it on the countertop for about an hour.
The other thing to keep an eye out for when making this Ore-o popsicles is that they don’t last very long.
They can be easily broken up into pieces and used again.
The next day, when you make the popsicles, you’ll want to store them in a plastic container.
I find that it helps to store the Oreo in a small container for about 10 minutes.
Once they’re cool, you can make the Oreos with them as decoration, but I love how they taste on their own.
They are the perfect treat for kids, but also make great popsicles for adults.
And of course, it’s perfect for Halloween!